Monday, April 28, 2008


Pat’s Taco Soup

Brown hamburger and chopped onion

Add 1 package taco seasoning

1 big can (28 ounce) chopped canned tomatoes

1 can tomato sauce, (I used of the small cans)

2 cans kidney beans with juice

2 cans corn with juice

1 can sliced olives drained

Heat and serve with grated cheese and tortilla chips

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