Great stuff

Look to the center and you can see the
banana bread and here is the recipe.

SUSAN’S CLASSIC BANANA BREAD

2 cups flour

3/4 teaspoon baking soda

1/2 teaspoon salt

1 cup sugar

1/3 cup butter, softened

1 large egg

1-1/2 cups mashed ripe banana

  (about 3 bananas)

1/3 cup plain low fat yogurt or butter milk

1 teaspoon vanilla

Preheat oven to 350 degrees

Combine flour, baking soda and salt in bowl.

Beat sugar and butter in large bowl with mixer

until well blended.  Add eggs, 1 at a time, beating

well after each addition.  Add banana, yogurt

and vanilla, beat till blended.  Add flour

mixture, beat

at low speed just till moist.  Spoon batter

into an 8-1/2 x 4-1/2 loaf pan coated with

cooking spray.

Bake at 350 degrees for 1 hour or until

toothpick comes out clean.  Cool 10 minute in pan and

then remove.