Monday, May 19, 2008


GRANDMA ETHA HARLESS CINNAMON CAKE

2 cups flour minus 2 tablespoons

1 teaspoon soda

½ teaspoon salt

2 teaspoon cinnamon

Mix and sift the above ingredients

Cream the below together

¼ cup shortening

¼ cup butter

Then add … the sugar and eggs mix until light and fluffy

1 ¼ cup brown sugar packed

2 eggs

1 cup butter milk

chopped nuts optional

When light and fluffy add a little flour and a little

buttermilk and mix and keep doing that until all mixed

together and then add the nuts if you wish.

Pat cooked this in a 9x13 pan.

Bake 350 degrees until done. Keep checking

FROSTING

1 cube butter browned

Powdered sugar…

Canned milk

1 teaspoon vanilla

Pat said that you have to wing it on the frosting

She just added a little of this and that of the above to make it

frosting consistency and it was GREAT!

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